Burrito’s aren’t just for Breakfast, they’re good for anytime of the day. This recipe calls for Chorizo Sausage, and you’re supposed to make it with that kind. However, I couldn’t find it, and was too lazy to go from store to store in hopes that one of them would have it. You can use Pork Sausage like I have in this video, or even Italian would do just fine.
What makes this recipe so rich in flavor is the combination of tomato sauce, sausage, and white wine. There’s a lot of little steps to this one. However, with proper preparation of your ingredients, you’ll be able to go through this one in less than an hour. Not to mention, it’ll be totally worth it once you taste it. You can also use this recipe on pasta as well!!
Here’s a quick & easy recipe for Ravioli & Sausage. You can use sweet, or hot sausage links for this, then top with fresh Parmesan cheese!!!